It's beginning to look a lot like Christmas (RAIN), and I'm starting to feel like I just might get to make treats and fun things till Christmas! Yesterday we made FUDGE! I have always put off making fudge cause I thought it was way too hard and time consuming. WRONG! Here is a simple recipe, that tastes GREAT! It really is as easy as it sounds! I did need an extra pair of big hands when it came to pouring the fudge out. We made our fudge with milk chocolate and added coconut in one and reese cup pieces in the other. YUMMY!
- INGREDIENTS
- 3 cups semisweet, or milk, or dark chocolate pieces
- 1 (14 ounce) can sweetened condensed milk
- 1/4 cup butter
- 1 cup coconut, or reese cup pieces, or walnuts (optional)
DIRECTIONS
- Place chocolate chips, sweetened condensed milk, and butter or margarine in large sauce pan, over low heat. Heat stirring constantly until chips are melted, about 5 minute. Stir in your choice of add on, if desired.
- Pour into well-greased 8x8-inch glass baking dish. Refrigerate until set.
1 comment:
OK, Yum-o!! That looks amazing. I think reeses would just about put it over the top!!
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